On the menu at BELAMBRA

The pleasures of French cuisine
Bon appétit !
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Tarte aux pommes alsacienne

Alsatian recipe

Created by our chef Etienne

Far breton

Breton recipe

Created by our chef Yoann

Confit de canard

Local produce

Confit Duck

58 Belambra resorts

And so many friends
Les amis de mes amis sont mes amis
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3 weeks ago
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The Belambra team

Do whatever it takes
Qui a dit que les français étaient paresseux?
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Since
morning
3261
Hellos said
1097742
Flowers watered
4860
Cocktails served
2319
Bedrooms cleaned
3335
Bracelets issued
160
Shows staged

Belambra reveals:

Some of France's best-kept secrets
On se déshabille pour vous !
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Château de la Loire

The Loire châteaux

The secret of Château d'Azay revealed…

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